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May Menu
Monday	Tuesday	Wednesday	Thursday	Friday
			1	2
			Chicken Fajita Shredded Cheese Lettuce & Tomato Salsa Pinto Beans Fruit Juice Bar	Pizza Tossed Salad Corn on the Cob Fresh
5	6	7	8	9
Cheeseburger Lettuce & Tomato French Fries California Blend Veggies Fruit	Grilled Chicken Breast Marinated Coleslaw Mashed Potatoes Green Beans Fruit Hot Roll	Spaghetti Tossed Salad Italian Mixed Veggies Texas Toast Fresh Fruit	Deli Sandwich Lettuce & Tomato Fresh Baby Carrots w/Ranch Dressing Yogurt Fruit	Pizza Tossed Salad Whole Kernel Corn Sherbet Cup
12	13	14	15	16
Chicken Nuggets Mashed Potatoes Green Beans Fruit Hot Roll	Taco Tortilla Chips or Shell Lettuce, Tomato & Salsa Shredded Cheese Spanish Rice Fruit	Hot Dog Coleslaw French Fries Fresh Fruit	Hamburger Steak Rice Green Peas Fresh Baby Carrots w/Ranch Dressing Fruit Hot Roll	Pizza Tossed Salad Corn on the Cob Fruit
19	20	21
Chicken Sandwich Lettuce & Tomato Baby Potato Bakers Fruit	Sloppy Joe Coleslaw Baked Chips Fruit	Manager's Choice
“This institution is an equal opportunity provider”
Alternative Cold Plate or Pre-Plated Salad Available Daily for 5-12 grades at Each School
Daily Choices: Assorted Milk, A la Carte Items. Assorted Milk will be served with each meal. Every student who qualifies to receive a Free or Reduced Lunch is also approved for a Free or Reduced Breakfast. Breakfast is available at all school lunchrooms. Each student must apply for free or reduced meals every year. Lunch applications are available at the school office throughout the year. Please send comments or suggestions to: Judy Sampley, Child Nutrition Program, 33205 US Highway 231, Ashville, AL 35953